Back Catering Menu Burger Bar Gourmet Burger Bar with Steak Fries Gourmet Burgers individually wrapped and made-to-order with choice of protein, bun and cheese. Each burger comes with a selection of fresh toppings, condiments and signature sauces so everyone can create their own delicious masterpiece. Each Burger Bar also comes with Steak Fries, Red Robin® Seasoning packets, plates, utensils and cutlery included. All beef burgers are cooked to no-pink. Steak Fries best if reheated in a 425 degree oven or air fryer. Red Robin® Seasoning packets, plates, utensils and cutlery included. All beef burgers are cooked to no-pink. Add Extra Hardwood-Smoked Bacon Add Extra Smashed Avocado Burger (choice of protein, bun, cheese): 250 - 670 cal./serving. Based on 1 serving.Toppings (Yellow onion, pickle slices, crispy onion straws, grilled pineapple, tomatoes, shredded lettuce, fresh jalapenos, sauteed mushrooms, smashed avocado, hardwood-smoked bacon): 0-30 cal./servingSignature Sauces and Condiments (Chipotle Aioli, Teriyaki Sauce, Whiskey River® BBQ Sauce, Red Robin® Seasoning): 20 - 50 cal./servingClassic Sauces (mustard, ketchup, mayo): 20-50 cal./1-oz. Steak Fries: per person 440 cal Serves minimum of 10 380 - 910 Cal. $13.49 Minimum 10 Quantity: Decrease Quantity Increase Quantity Add to Order
Catering Menu Burger Bar Gourmet Burger Bar with Steak Fries Gourmet Burgers individually wrapped and made-to-order with choice of protein, bun and cheese. Each burger comes with a selection of fresh toppings, condiments and signature sauces so everyone can create their own delicious masterpiece. Each Burger Bar also comes with Steak Fries, Red Robin® Seasoning packets, plates, utensils and cutlery included. All beef burgers are cooked to no-pink. Steak Fries best if reheated in a 425 degree oven or air fryer. Red Robin® Seasoning packets, plates, utensils and cutlery included. All beef burgers are cooked to no-pink. Add Extra Hardwood-Smoked Bacon Add Extra Smashed Avocado Burger (choice of protein, bun, cheese): 250 - 670 cal./serving. Based on 1 serving.Toppings (Yellow onion, pickle slices, crispy onion straws, grilled pineapple, tomatoes, shredded lettuce, fresh jalapenos, sauteed mushrooms, smashed avocado, hardwood-smoked bacon): 0-30 cal./servingSignature Sauces and Condiments (Chipotle Aioli, Teriyaki Sauce, Whiskey River® BBQ Sauce, Red Robin® Seasoning): 20 - 50 cal./servingClassic Sauces (mustard, ketchup, mayo): 20-50 cal./1-oz. Steak Fries: per person 440 cal Serves minimum of 10 380 - 910 Cal. $13.49 Minimum 10 Quantity: Decrease Quantity Increase Quantity Add to Order
